Okay, real talk. You could show up to your next holiday party with the usual cheese board or sugar cookies shaped like reindeer—but let’s be honest, everyone else is doing that too. Want to be the person who brings something actually fun, festive, and borderline magical? Two words: Christmas Tree Pizza.
Yep. I’m talking about pizza shaped like a Christmas tree. It’s delicious. It’s adorable. It’s weirdly easy to make. And yes, it’s guaranteed to steal the show—even Santa would ditch the cookies for a slice. 🎄🍕
So if you’re someone who’s obsessed with the holidays and obsessed with pizza (hi, it’s me), you’re gonna love this.
What the Heck Is a Christmas Tree Pizza?
Let’s clear this up first. A Christmas Tree Pizza is exactly what it sounds like—your classic pizza, but shaped like a Christmas tree and decked out with festive toppings like ornaments.
Think pizza dough rolled into a triangle, trimmed into a tree silhouette, and sprinkled with colorful toppings to resemble a decorated evergreen. Extra points if you add a cheesy “star” at the top. It’s pure holiday joy, but make it edible.
FYI, this is way easier than it sounds. We’re not building a gingerbread mansion here.
Why Everyone’s Obsessed With It (Including Me)
Let me just say this: the first time I whipped out a Christmas Tree Pizza at a holiday potluck, people lost it. Someone took a selfie with it. A selfie with a pizza. That’s how iconic it is.
So why’s this become the go-to holiday recipe for cool people (aka pizza enthusiasts like us)?
1. It’s Festive Without the Fuss
You don’t need 16 hours, royal icing skills, or Martha Stewart’s phone number to pull this off.
- Use store-bought pizza dough (no shame in the shortcut game).
- Shape it into a tree—just a triangle with a couple notches on the sides works.
- Add sauce, cheese, and toppings in a jolly fashion.
- Bake and boom—instant holiday magic.
2. It Works for Literally Any Gathering
Christmas movie night? Tree pizza.
Ugly sweater party? Tree pizza.
Kids baking day? Tree pizza.
It’s that one recipe that feels fun and grown-up without being pretentious or boring.
3. It’s Ridiculously Customizable
You can go classic (pepperoni = ornaments), veggie (hello, red peppers and broccoli), or even dessert-style (Nutella base topped with strawberries). Basically, this pizza moonlights as an art project.
How to Make the Perfect Christmas Tree Pizza
Let’s get into the good stuff. I’m keeping it simple here, because let’s face it—we’re all busy wrapping gifts and panic-buying eggnog.
Ingredients You’ll Need
Go classic or get wild. Here’s a beginner-friendly version that still brings the wow-factor.
Base:
- 1 ball pizza dough (store-bought or homemade)
- 1/2 cup pizza sauce (your fave marinara or even pesto)
- 1–1.5 cups shredded mozzarella
Toppings (aka Tree Decor):
- Mini pepperonis
- Red and yellow bell peppers, diced (for ornaments)
- Spinach or basil, chopped (like “pine needles”)
- Black olives, sliced (only if you’re one of those people)
- Parmesan, for snow vibes ✨
- Star-shaped cheese slice for the top (use a cookie cutter and go wild)
Optional—but highly recommended:
- Garlic butter for brushing the crust = cheat code for flavor
- Crushed red pepper flakes, because spice = life
Step-By-Step: Let’s Make Holiday Magic
Step 1: Preheat and Prep
Set your oven to 425°F (220°C). Roll out your dough into a large triangle. No need to bust out a ruler—eyeball it like a pro.
Cut small triangular notches along the sides to create that iconic tree silhouette. Don’t overthink it. It will look like a tree, I promise.
Step 2: Sauce It Up
Spread a thin, even layer of pizza sauce. Avoid getting too close to the edge—we want those corners to crisp up.
Step 3: Add That Cheesy Snowfall
Sprinkle mozzarella like you’re the snow god of carbs. Cover every branch. You wouldn’t half-decorate a real Christmas tree, right?
Step 4: Deck the Tree
Now’s the fun part—go wild with the toppings:
- Use mini pepperonis or bell pepper circles as ornaments.
- Place a cheese “star” at the top. Even better if you use cheddar for that color pop.
- Sprinkle spinach like you’re decorating with garland.
- Add olives if your taste buds enjoy being challenged. (IMO they belong on pizza, don’t @ me.)
Step 5: Into the Oven It Goes
Pop it in the oven and bake for 12–15 minutes, or until the cheese bubbles and the crust is golden delicious.
Pro tip: At minute 10, peek dramatically into the oven and yell “it’s happening!” Totally unnecessary, but fun.
Step 6: Add Final Touches
Brush that golden crust with garlic butter the second it comes out. Then, sprinkle a little parmesan on top—it looks like snow and tastes like magic.
Let it cool slightly before slicing. Or don’t. I’m not the pizza police.
Pro Tips for Maximum Holiday Glory
Wanna take your Christmas Tree Pizza from “cute” to “OMG, you made that?”
Use Pesto for Green Vibes
Swap out red sauce for pesto if you want your “tree” to actually look green. Bonus: it smells incredible. Like, make-the-neighbors-jealous incredible.
Make Mini Trees for Personal Pizzas
This works especially well if you’ve got kids (or picky adults) who can’t agree on toppings.
Mini trees = less fighting, more noshing.
Add a Sweet Version for Dessert
Yes, dessert tree pizza is a thing:
- Sweet dough or puff pastry base
- Nutella instead of sauce
- Strawberries, raspberries, or banana slices as ornaments
- Powdered sugar “snow” on top
Basically, it’s what dreams (and blood sugar spikes) are made of.
Common Christmas Tree Pizza Fails (And How to Avoid Them)
Not to scare you—but yes, you can mess up a tree pizza. The good news? It’s easily avoidable.
Mistake #1: Too Much Topping
More is not always better. If your tree is drowning in veggies and cheese, it’ll bake unevenly and look like a soggy bush. Nobody wants a soggy bush.
Keep it festive but breathable. Give your toppings room to sparkle.
Mistake #2: Forgetting to Bake on Parchment Paper
Trust me, I learned this the hard way. Getting your Christmas tree pizza stuck to the baking sheet is not the holiday memory you want.
Mistake #3: Making It Too Far in Advance
Tree pizza’s best when served fresh. It’s not like pie—it doesn’t get better on day two.
If you must prep ahead, shape and top it, then refrigerate. Bake just before serving so it’s hot, melty, and glorious.
Christmas Tree Pizza Party Ideas (Yes, It’s a Thing)
Wanna crank things up a notch? Host a DIY Tree Pizza Night. Everyone gets dough, toppings, and free creative reign.
Mix in some holiday music, ugly sweaters, and gratuitous wine—congrats, you’ve just created the best party of the year. No lame secret Santa gifts required.
The Final Slice
So, final verdict? Christmas Tree Pizza is the underrated hero of the holiday season.
It’s:
- Festive AF
- Ridiculously easy to make
- Customizable for literally anyone with taste buds
- And yep, it’s pizza—so everyone’s automatically happy.
Whether you’re doing holiday dinner, entertaining the kids, or just bored of sugar cookies, this festive cheesy icon belongs on your seasonal menu. 🎄
So go ahead—grab that dough, channel your inner pizzaiolo-Elf hybrid, and make some magic. And if anyone tries to side-eye you for making a tree out of carbs and cheese, just nod seriously and say, “It’s tradition.”
Christmas Tree Pizza: Your New Favorite Holiday Tradition
Description
Celebrate the holidays with a fun and festive twist—Christmas Tree Pizza! Easy to make, crowd-pleasing, and totally Instagram-worthy.
Ingredients:
Base:
Toppings (Decorations):
Optional:
Instructions
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Preheat oven to 425°F (220°C).
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Prepare a baking sheet with parchment paper.
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Shape the Pizza Dough into a Tree:
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Roll out the dough into a large triangle. Use a knife or pizza cutter to trim small notches into the sides to resemble a Christmas tree shape.
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Add Sauce and Cheese:
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Spread sauce evenly across the tree, leaving a small edge for the crust. Sprinkle shredded mozzarella on top.
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Decorate with Toppings:
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Place pepperoni, bell peppers, spinach (or basil), and olives as ornaments/garland. Add your cheese star to the top of the tree.
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Bake the Pizza:
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Bake for 12–15 minutes until the cheese is bubbling and the crust is golden.
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Final Touches:
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Remove from oven and immediately brush the crust with garlic butter. Sprinkle with Parmesan and red pepper flakes if desired.
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Serve and Enjoy!
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Let cool for a few minutes, slice, and serve warm. Prepare for compliments!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 14g22%
- Saturated Fat 6g30%
- Cholesterol 30mg10%
- Sodium 720mg30%
- Total Carbohydrate 34g12%
- Sugars 3g
- Protein 12g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
- For a green tree, try pesto instead of red sauce. It looks amazing and smells even better.
- Want to make multiple for guests? Make mini trees for individual servings!
- For a sweet twist, try a dessert version with Nutella and fruit.